It could be bad news for brunch fans. Filling the nooks and crannies of a waffle with maple syrup is a delicious way to start your day. But filling your own nooks and crannies with maple syrup by ...

The leaves are deep-fried in tempura. — -- Noshing on pumpkin-flavored everything for fall is for newbies. In Japan, people eat autumn leaves straight off the tree. Well, first they’re deep-fried ...

Convenience stores aren't the first things that come to mind when considering international cuisine, but Japan's take on ...

It turns out there is a simple way to protect Japanese maples from frost damage without needing harsh chemicals or spending ...

Wander about any county fair and you realize you can fry just about anything. One item we have never seen, however, is fried maple leaves, which are being served in Japan as a way to welcome the ...

The Japanese maple has no flowers to speak of. It is not a reservoir of life for native pollinators. It is somewhat expensive to buy and is slow to grow. Every garden should have one. Few other trees ...

TAJIMI, Gifu Prefecture--A company here is giving Canada a run for its money over its maple leaf brand recognition, offering food and beverages made from leaves of the trees that are taking off as a ...

When you think of certain countries, certain foods just follow suit. The UK? Fish and chips, of course. Japan? Well, sushi for sure, and miso and katsu and noodles and rice balls… The U.S.? Well, ...

It is the recognised symbol of Canada but now those inventive Japanese have found a new use for the maple leaf – eating them. Once the leaf turns red, enterprising chefs in Osaka dip them in sweetened ...

Kylie Kelce was a guest on Travis and Jason Kelce's podcast, "New Heights" for their annual holiday episode. During the holiday special, the conversation of a Japanese Maple.