Some recipes must be followed fastidiously, their success dependent upon an exact proportion of ingredients and a time-tested method. Sponge cakes or pie crusts come to mind. Then there is Lemon Lush.

You had us at lemon. And we are, ahem, delighted by this recipe from longtime columnist Corinne Cook. And, while it is not at all difficult to make, it does take a little time to prepare each layer ...

Which lemon desserts work best for special occasions? No-bake lemon desserts, like layered trifles, chilled icebox cakes and ...

Few dessert flavors evoke summer freshness like lemon. To be fair, a lemon dessert is also a great break from winter spices and chocolate. Lucky for us, lemons are available year-round, so let’s ...

No matter the occasion, there is no better dessert to make this spring than lemon blueberry delight. It’s a twist on the popular no-bake dessert, following on the heels of my strawberry delight and ...

1. Preheat oven to 350 F. Set aside a 9-by-13-inch baking dish. 2. Shortbread Layer: In medium mixing bowl, add flour and butter. Using two knives or a pastry cutter, cut butter into flour until it ...

If you can still find Meyer lemons that are in season, you’re one lucky duck. If you can’t (since they’re usually available from November to January), regular lemons will work just fine. It’s like a ...

Make one or all of these updated classics and brand-new favorites from Claire Saffitz. Clockwise from top left, a pecan slab pie, a cranberry cheesecake tart, a caramelized apple pie, a pumpkin pie ...

This fresh cherry dump cobbler is a summer treat; almost like a layered cherry pie. The homemade cherry filling is easy to make and bursting with flavor. Fresh cherries, apple juice, granulated and ...