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Can you use self rising flour instead of all purpose in a recipe?
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another s’mores cookies !! recipe used 360g all-purpose flour 3/4 tsp salt 3/4 tsp baking soda 1/2 tsp baking powder 1 tsp cornstarch 1/4 tsp cinnamon 330g dark brown sugar 100g white sugar 226g melted butter 2 eggs 2 tsp vanilla extract 2 tbsp milk chocolate chips graham crackers marshmallows chocolate bar > you can skip the chilling if you feel your dough isn’t runny > freeze cookies before baking > bake at 350°F for 13 minutes #baking #asmr #recipe
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Atole (the base of it all) Ingredients - 4 cups milk - 1/2 cup masa harina (the same flour used for tortillas) - 1 cup warm water (for masa flour) - 1–2 cinnamon sticks - 1 piloncillo - 1 can of evaporated milk - 1-2 whole anise stars If your masa mix is not thick, add little by little until you reach a nice rich thick consistency. Make sure to stir and cook on LOW. Be patient. What is Atole? Atole is a warm, slightly thick drink made from: Corn masa (the same dough used for tortillas), Water or
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